"Twas the Night before Leona's Birthday"

Greetings Avid Readers,

'Twas the Night before my birthday where all through the family, they were free. So we decided to celebrate it on the Monday instead of my actual birthday being: 19th January.
(YES, the day of main round offers!)

We had a reservation made at:

"The Corn Exchange Restaurant,
Four Points by Sheraton
161 Sussex Street,
Sydney CBD, NSW 2000
9290 4000"

CUISINE:
Modern Australia, International, Seafood

SALAD BAR:
Green salads, Greek salad, Potato salad, Chicken salad

Sushi

Japanese Sides

SEAFOOD:
Oysters, Balmain Bugs, Crab and King fish Sashimi

SEAFOOD:
Cooked Muscles, Salmon Sashimi

ANTI-PASTO MIX:
Sun dried Tomatoes, pickled Olives,
Poached tomatoes with cheese, pickled Squash and
Dried beef carvings

Cheese Platters

Bread & Buns

Desserts

In the middle of the buffet was two long rows of hot food.
Here is what they offered:

Curry Chicken

Stir Fried Hokkien Noodles

Roast Beef

Roast Potatoes

Lemon Lang Fish Fillets

Pasta Bolognese

Steamed Vegetables

 

And here is what I had that night
(and a few repeats, just didn't take photos of):

LEON-O-METRE:

• Food:          7.5 / 10
• Ambiance:   8 / 10
• Service:       8 / 10
• Value:          9 /10

A big thank you for everyone who wished me a
Happy Birthday!

Don't you just love my dress? Gosh!

Anyway that's all for now.

Keep Reading. Continue Enjoying.

Love Leona